People At My Work Do Not Eat Fruit
Our cafeteria has just reopened following its remodeling. It is now bright, colorful, and as cold as the arctic (A/C up way too high). The walls are hung with close-up shots of ripe, juicy fruit. While fruit is appetizing and all, I don’t feel that the other cafeteria food have equal representation. Where are the glistening French fries? The oozing cheeseburgers? The pale sandwiches? The jiggling jello? I’ve seen people leaving the cafeteria with their lunch and, trust me, their trays are not piled high with fruit.